Heating of products at the sugar refinery (juice, syrup, melt liquor) can be performed by the coil heaters.
Heaters can be used for heating of products with concentration of dry substances to 70%, they can be prepared in various space forms taking into account the characteristics of technological process and the equipment installation for each individual enterprise. The distinctive feature of our heaters - their adaptation under working conditions on low steam with maximum products heating (underheating up to Тp<=3-50C).

Heater consists of cylindrical bodies 1, which are connected by transitional elbows 2. Juice comes and then being removed through connecting elbows 3. Vapor comes with the aid of steam manifold 4.